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We hope you got benefit from reading it, now lets go back to scain's beef burgundy recipe. You can cook scain's beef burgundy using 15 ingredients and 8 steps. Here is how you cook that.
The ingredients needed to make Scain's Beef Burgundy:
- Use of beef tips.
- Provide of red wine.
- Take of pearl onions.
- Get of about 6 mushrooms, sliced.
- Take of baby carrots, sliced.
- Get of beef broth.
- Use of basil.
- Provide of thyme.
- Use of flour.
- Get of garlic cloves.
- You need of bacon.
- You need of tomato paste.
- Get of egg noodles.
- Prepare of olive oil.
- Provide of tarragon.
Steps to make Scain's Beef Burgundy:
- In a large bowl, add beef tips, basil, thyme and wine. Let soak for an hour. In a skillet, cook bacon. Once cooked, set aside.
- In same skillet, add onions, carrots and garlic. Cook about 5 min. Dump the veggies into crockpot on low.
- In same skillet, add beef tips (drained from the wine, but save the wine) add flour and mix well. Just cook long enough to brown the beef. Add beef broth, tomato paste cook until thick, about 7 min then dump into crockpot.
- Cook on low for 5 hrs..
- In a skillet, add a dab of butter, then mushrooms. Cook about 10 min on med low until browned, add 1/2 cup of the wine mixed with the herbs from soaking the beef. Cook 5 min. Dump into the crockpot and top with bacon..
- Cook 1 more hour..
- Boil noodles per package. Once done, drain, add olive oil and tarragon..
- To serve, place egg noodles in a bowl, top with the beef burgundy. Add a bit of crumbled bacon on top..
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