Easiest Way to Make Homemade Beef Enchiladas

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Beef Enchiladas

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We hope you got benefit from reading it, now lets go back to beef enchiladas recipe. You can cook beef enchiladas using 15 ingredients and 9 steps. Here is how you achieve that.

The ingredients needed to cook Beef Enchiladas:

  1. You need 1 lb of Ground beef.
  2. Get 1 of medium onion, chopped (1/2 cup).
  3. Prepare 1/2 cup of sour cream.
  4. Get 1 cup of shredded cheddar cheese.
  5. Take 2 tbsp of parsley flakes.
  6. Prepare 1/4 tsp of pepper.
  7. Provide 1/3 cup of chopped bell pepper.
  8. Use 2/3 cup of water.
  9. Use 1 tbsp of chili powder.
  10. Prepare 1/2 tsp of dried oregano.
  11. You need 1/4 tsp of ground cumin.
  12. You need 2 of Green chilies (optional).
  13. Use 1 clove of garlic (finely chopped).
  14. Use 15 oz of can tomato sauce.
  15. Provide 8 of or more corn tortillas.

Instructions to make Beef Enchiladas:

  1. Preheat oven to 350F Fahrenheit.
  2. Cook beef and onion til beef is brown, drain..
  3. Stir in sour cream, cheese, parsley, and pepper. Cover and remove from heat.
  4. In 2 quart saucepan, heat remaining ingredients to boil, them simmer 5 minutes..
  5. Microwave tortillas to ensure they roll without tearing, then dip each tortilla into sauce mixture (cover both sides).
  6. Spoon about 1/4 cup of meat mixture into tortilla, roll up. Continue with the others..
  7. Place, seam down, into an oven safe baking dish..
  8. Pour remaining sauce over enchiladas. Cover with cheese..
  9. Bake 20 minutes, or until cheese is bubbly..

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