Steps to Make Ultimate Meatball Sub Homecook style

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Meatball Sub Homecook style

Before you jump to Meatball Sub Homecook style recipe, you may want to read this short interesting healthy tips about Discover The Reality Regarding Superfoods.

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We hope you got benefit from reading it, now lets go back to meatball sub homecook style recipe. To cook meatball sub homecook style you only need 9 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to cook Meatball Sub Homecook style:

  1. Get of leftover sauce, swiss chicken pattie atop linguine.
  2. Provide of beef meatballs.
  3. You need of hotdog buns.
  4. Take of butter softened.
  5. Take of swiss cheese.
  6. Provide of grated Parmesan cheese for sauce.
  7. You need of grated Parmesan cheese for topping.
  8. Get of shredded sharp cheddar cheese.
  9. Provide of sugar for sauce.

Steps to make Meatball Sub Homecook style:

  1. Turn broiler on hi. Brown the meatballs. Add the sauce, sugar, and 1/2 cup of Parmesan cheese. Simmer 20 minutes covered..
  2. Brush the softened butter to the hotdog buns. Put the buns under the broiler, till lightly browned..
  3. Add the meatballs swiss cheese and a little more sauce..
  4. Add cheddar cheese and parmesan. Put under the broiler till cheese melts. Serve I hope you enjoy!!!.

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