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Before you jump to Low Carb Philly Cheesesteak Casserole recipe, you may want to read this short interesting healthy tips about What Are The Advantages Of Eating Superfoods?.
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Superfoods are certainly worth ingesting as they provide you with a lot of vitamins and minerals and health boosting vitamins that you may otherwise not take in through your standard diet.
We hope you got benefit from reading it, now lets go back to low carb philly cheesesteak casserole recipe. You can cook low carb philly cheesesteak casserole using 10 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Low Carb Philly Cheesesteak Casserole:
- Prepare 1 lb of lean ground beef.
- Provide 1/2 of green bell pepper - chopped.
- You need 4 oz of fresh button mushrooms - chopped.
- You need 1 tsp of salt.
- You need 1/4 tsp of black pepper.
- Prepare 1/2 tsp of onion powder.
- Take 1 tsp of worcestershire sauce.
- Provide 4 of eggs.
- Provide 1/2 cup of heavy whipping cream.
- You need 6-8 slices of provolone cheese.
Instructions to make Low Carb Philly Cheesesteak Casserole:
- Brown ground beef in a large skillet over medium heat, breaking up to a fine crumble as you go. About halfway through cooking the meat add the bell pepper and mushrooms. Stir in the salt, pepper, onion powder, and worcestershire. Continue cooking until the veggies are tender..
- When meat mixture is done do not drain. Transfer directly to a greased 9x9 inch casserole dish, spreading out evenly. Set aside to cool for about 10 minutes..
- While the meat is cooling preheat oven to 350F. Crack eggs into a medium bowl. Add cream to eggs. Wisk together until well blended..
- Pour egg blend evenly over meat mixture in casserole dish. Top evenly with provolone to cover (I used 7 1/2 slices to get the coverage I desired)..
- Place casserole in oven. Bake 20-30 minutes or until the center no longer jiggles when you shake the dish. If the cheese begins to brown too much while cooking loosely tent with foil. When done, remove from oven and let rest 10 minutes. Dish it up and enjoy!.
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