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The ingredients needed to cook My Family's Easy Hand-Rolled Sushi with Inexpensive Fillings:
- Take of Meat and Fish.
- Prepare of Thinly-sliced pork or beef.
- Prepare of Canned tuna mixed with mayonnaise.
- You need of Cod roe mixed with mayonnaise.
- You need of Negitoro (minced fatty tuna with green onions).
- You need of Salmon.
- Get of Cheese, etc..
- Take of Vegetables.
- Use of Cucumber.
- You need of Avocado.
- Take of Shiso leaves, etc..
- Prepare of Others.
- Provide of Nori seaweed.
- Take of Cooked rice.
- Prepare of Soy sauce.
- Use of Mayonnaise.
- Take of Wasabi, ra-yu, etc..
Steps to make My Family's Easy Hand-Rolled Sushi with Inexpensive Fillings:
- If using beef, lightly sprinkle with sugar and brown in a frying pan. Then add sake and soy sauce, and continue frying until cooked through..
- If using pork, sprinkle with salt and pepper and leave to rest for a bit. Mince some garlic and fry over low heat. Add the pork and when cooked, add some soy sauce to season..
- In order from top to bottom: Cheese, shiso leaves, and salmon..
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