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We hope you got benefit from reading it, now lets go back to lee's easy southern beef vegetable stew recipe. You can cook lee's easy southern beef vegetable stew using 14 ingredients and 4 steps. Here is how you achieve it.
The ingredients needed to cook Lee's Easy Southern Beef Vegetable Stew:
- Prepare of Olive Oil.
- You need of Beef Stew Meat.
- Get of Salt.
- Prepare of Cracked Black Pepper.
- Get of Onion Diced.
- Take of Chopped Garlic.
- Provide of Dried Italian Seasoning.
- Prepare of Water.
- You need of Can Tomato Sauce.
- You need of Beef Bouillon Cubes.
- Get of Chopped Celery Stalks and Leaves.
- You need of Frozen Corn Kernels.
- Use of Fresh Diced Potatoes.
- Get of Fresh Sliced Carrots.
Steps to make Lee's Easy Southern Beef Vegetable Stew:
- Heat up oil in a deep stock pot over medium high heat. Generously season stew meat with salt and pepper. Brown stew meat and chopped onion together, approximately 7-10 minutes. Add Italian seasoning and chopped garlic during the last minute..
- Add water, tomato sauce and beef bouillon cubes. Cover and simmer for 1 hour..
- When ready add chopped celery, carrots, frozen corn kernels, and diced potatoes. Cover and simmer approximately 30-45 minutes until vegetables are fork tender. Adjust seasoning if needed..
- Serve with fresh cornbread for a complete meal. Tastes even better the next day. Enjoy!! Note: This can be cooked in a crockpot, Insta Pot, etc. Just adjust your cooking times..
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