Simple Way to Prepare Speedy Asian Beef and Noodle Soup

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Asian Beef and Noodle Soup

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We hope you got benefit from reading it, now lets go back to asian beef and noodle soup recipe. To cook asian beef and noodle soup you only need 14 ingredients and 6 steps. Here is how you achieve that.

The ingredients needed to prepare Asian Beef and Noodle Soup:

  1. Prepare of beef short ribs.
  2. You need of white onion.
  3. Get of garlic.
  4. Provide of inches of ginger.
  5. Prepare of rice vinegar.
  6. You need of Chili paste.
  7. Get of Hoisin sauce.
  8. Provide of soy sauce.
  9. Take of beef broth, unsalted.
  10. Prepare of fresh chopped mushrooms.
  11. You need of udon noodles.
  12. Prepare of bok choy.
  13. You need of chopped green onions.
  14. Get of chopped cilantro.

Steps to make Asian Beef and Noodle Soup:

  1. Cut short ribs into small cubes. Cut white onion into thin slices. Mince garlic. Thinly slice ginger..
  2. Add ribs, onion, garlic ginger, vinegar, Hoisin sauce, Chili paste, and 3 tablespoons of soy sauce to slow cooker and mix..
  3. Add beef broth and put cooker on high 6 hours..
  4. 15 minutes before end of time, add mushrooms and start water boiling for noodles..
  5. Boil noodles for 2 minutes, then add bok choy for an additional 2 minutes. Drain..
  6. Add remaining ingredients and reserved soy sauce to slow cooker. Sour stir. Serve..

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