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Before you jump to Low carb stuffed peppers recipe, you may want to read this short interesting healthy tips about Are Superfoods Really As Good quality As They are Made Out To Be?.
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We hope you got insight from reading it, now lets go back to low carb stuffed peppers recipe. You can have low carb stuffed peppers using 11 ingredients and 6 steps. Here is how you do that.
The ingredients needed to cook Low carb stuffed peppers:
- Prepare 1 lb of ground beef or turkey.
- Take 1 of onion, diced.
- Take 1 clove of garlic, minced.
- Get 1/2 head of cauliflower, cooked and finely chopped.
- You need 1 can of diced tomatoes, drained.
- Get 1 of egg.
- Provide 1 T of dried basil.
- Prepare 2 t of dried oregano.
- Prepare 2 cups of cheddar cheese.
- Take 3 cups of marinara sauce.
- You need to taste of salt and pepper.
Instructions to make Low carb stuffed peppers:
- Cut peppers in half and remove stem and seeds. Blanch in boiling salted water until SLIGHTLY softened. Do not overcook..
- Saute onions and garlic until translucent..
- Combine onion mixture, tomatoes, cauliflower, seasonings, egg and 1/2 cup cheese with ground beef or turkey and combine well..
- Stuff blanched peepers with meat mixture.
- Put 1/2 marinara in bottom of large baking dish. Arrange stuffed peppers on top and top with remaining sauce. Cover with plastic wrap and aluminum foil and bake at 375F until internal temp is 155F aprox 1 hour.
- Remove covers and top with remaining cheese. Return to oven until cheese is melted..
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