Recipe of Ultimate Mexican Casserole with ground beef in slow cooker

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We hope you got benefit from reading it, now lets go back to mexican casserole with ground beef in slow cooker recipe. To cook mexican casserole with ground beef in slow cooker you only need 11 ingredients and 6 steps. Here is how you achieve it.

The ingredients needed to prepare Mexican Casserole with ground beef in slow cooker:

1. Get of extra lean ground beef.
2. You need of medium onion chopped.
3. Take of small green bell pepper chopped.
4. Use of kidney beans, undrained.
5. Prepare of diced tomatoes, undrained.
6. Take of tomato sauce.
7. Provide of water (1 ounce).
8. Get of reduced sodium taco seasoning.
9. Prepare of chili powder.
10. Take of instant rice uncooked.
11. You need of shredded cheddar cheese.

Instructions to make Mexican Casserole with ground beef in slow cooker:

1. Brown ground beef and onion in nonstick skillet..
2. Combine all ingredients in slow cooker, except rice and cheese..
3. Cook on low for 4-8 hours..
4. Stir in rice, cover, and cook until tender..
5. Sprinkle with cheese..
6. Cover and cook until cheese is melted..

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