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Before you jump to Roasted Beef Stew recipe, you may want to read this short interesting healthy tips about The Very Best Strategy to Track Your Food.
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We hope you got insight from reading it, now lets go back to roasted beef stew recipe. To make roasted beef stew you need 16 ingredients and 8 steps. Here is how you cook that.
The ingredients needed to cook Roasted Beef Stew:
- Provide of beef chunks.
- Prepare of red wine.
- Get of salt and pepper to taste.
- Use of onion, chopped.
- Prepare of worcestershire sauce.
- Provide of garlic,minced.
- Get of red bell pepper,sliced.
- You need of potatoes,peeled and cut into cubes.
- Provide of cornstarch,dissolved in water(1 cup).
- Prepare of celery,sliced.
- Get of carrot,cubed or sliced.
- Provide of beef stock or broth.
- Provide of bay leaf.
- Take of raisins.
- Provide of spring onion,chopped.
- You need of sesame seeds.
Steps to make Roasted Beef Stew:
- In a large bowl, combine meat,worcestershire sauce,red wine and black pepper and marinate in the refrigerator for 1 hour. Turn the meat over and marinate for another 1 hour..
- Remove the meat from the wine and pat dry with paper towels. Reserve the sauce..
- Season the meat on all sides with salt and pepper then roast until browned and set aside..
- In a large skillet or heavy-bottomed pan, such as a Dutch oven, heat the olive oil over low heat..
- Saute onions and garlic.pour the reserved wine and beef broth. Add the beef and bay leaves then cover and simmer on low heat for 2-3 hours until tender. (Add water if needed).
- Add dissolved flour,potato and raisins and cook. stirring frequently for 2-3 minutes..
- Add the carrots,bell pepper and celery and simmer for another 3 minutes. season with salt.
- Turn the heat off. transfer into serving bowl.Garnish with spring onions and sesame seeds then serve..
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